Dessert entrepreneur bakes up sweet success
Zac Coughlin always had a sweet tooth. Whether it was cake-batter truffles, salted caramel pretzels, or rainbow-sprinkled cookie pizzas, from the time he was 8 years old, Coughlin was constantly baking up mouth-watering confections. Simply, he said, “because it made other people happy.”
“Growing up, I loved watching Cupcake Wars and all the baking shows… but I never saw anyone that...